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Peach Upside-Down Cake III

Reviewed: Jul. 25, 2008
Just ate a serving of this cake.YUMMO!At first I thought it needed to be sweeter but after eating, it was sweet enough.It would be a good coffee cake.I cooked it in my cast iron skillet,it came out perfectly & was so pretty.A welcome change from peach cobbler.The only change I made was adding 2tbs of butter to my melting sugar at the start of preparation.I also used some white peaches & nectarines that needed to be eaten.Next time I may try crushed pecans for a topping.
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Spaghetti Sauce

Reviewed: Jul. 25, 2008
I just made this & it tastes great.I made a smaller amount & had to omit the onions because they cause me to have headaches.It still tastes good & thickened enough just by simmering.Thanks to Courtney.
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