phyl22 Recipe Reviews (Pg. 1) - Allrecipes.com (13712210)

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Best Chocolate Chip Cookies

Reviewed: Sep. 15, 2010
Best ever is right! These do not spread really thin which I like. They are soft and chewy and melt-in-your-mouth great!!
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Easy Chicken Tetrazzini

Reviewed: Sep. 15, 2010
My entire picky family LOVED this! I added 1/2 bag of peas, 1/2 tsp garlic, 1/2 tsp onion powder, and 1 tsp boulling powder to the liquid. I also layered the cheddar on top of the chicken. and to top it all off, I added Italian breadcrumbs(all I had) and paprika. I also cooked covered with parchment paper and foil for 25 minutes, and then uncovered for about 10 minutes more.
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Stuffed Peppers

Reviewed: Nov. 1, 2009
I used the red peppers and did blanch them first. Also, since they were long, cut them in half lengthwise.
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Pumpkin Cream Cheese Muffins

Reviewed: Nov. 1, 2009
These were tasty, but tended to burn, Be careful on the oven temperature.
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The Humble Shepherd

Reviewed: Aug. 11, 2009
Really the best! Added the worcestershire sauce as someone else recommended and the dried oregano. I found I had to add a little bit more water as it was cooking on the stovetop, since it got too thick too fast. Also, had leftover mashed potatoes from the day before, so I added sharp white grated cheddar, and at the end sprinkled it with paprika before putting in oven. This is a keeper!
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Gingerbread Cupcakes with Cream Cheese Frosting

Reviewed: Jan. 2, 2009
these were good, I tried to alter the frosting, but still wasn't crazy about the frosting. It's a little gummy, but then I did use a tub of cream cheese.
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