cak12678 Recipe Reviews (Pg. 1) - Allrecipes.com (13710013)

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Soft Gingersnaps

Reviewed: Jan. 4, 2011
So good! I never really liked gingersnaps that much, so I thought making these would be a good way to keep hand out of the cookie jar! No such luck!
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10 users found this review helpful

Easy Lemon Cookies

Reviewed: Mar. 1, 2012
Very good - kinda tasted like Fruit Loops, but I still love them. They have a wonderful texture - very chewy and yummy!
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2 users found this review helpful

Raspberry Cream Cheese Bars

Reviewed: Mar. 1, 2012
Absolutely wonderful! I followed the recipe exactly, but will try other variations with different kinds of fruit!
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1 user found this review helpful

Heavenly Pink Salad

Reviewed: Mar. 1, 2012
Great recipe- I add maraschino cherries instead of cherry pie filling though.
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1 user found this review helpful

No Bake Chocolate Oat Bars

Reviewed: Jan. 4, 2011
These are easy and excellent- I've made them many times. Once I used old-fashioned oat- oops! Big mistake, they still tasted good, but the fell apart!
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1 user found this review helpful

Grill Dough

Reviewed: Jun. 14, 2010
Great dough! We added some garlic salt for extra flavor- it grilled up beautifully!
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0 users found this review helpful

Monster Cookies VI

Reviewed: Jul. 22, 2009
Excellent cookies! I used less sugar, as other reviewers suggested (1 cup brown and just slightly over 1/2 cup white). I don't know how it is possible to get 72 cookies if using an ice cream scoop to make them- I got about 30 cookies. Also, I only baked them for 8-10 minutes (just until the browned slightly) and they stayed soft and chewy in an air tight container. This will now be my go-to monster cookie recipe!
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0 users found this review helpful

Ultimate Potato Soup

Reviewed: Mar. 30, 2009
Great soup as is, but I added carrots and bacon to make it even better.
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0 users found this review helpful

Creamy Chicken on Linguine

Reviewed: Aug. 27, 2008
Yum Yum Yum! This is wonderful- I didn't change a thing-- it is perfect as is!
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0 users found this review helpful

 
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