This is super easy to make (alhtough it takes a while to cook), light, and healthy. I took others' advice and added extra garlic (2 cloves), cumin, and allspice (1 tsp. each) to the sauce. Next time I'll cut up some onion and carrots (you could probably use any root vegetable) and add them to the chicken and potatoes. I also did not peel the potatoes (the skin holds a lot of the nutrition) and I think this made the dish more flavorful and also kept the potatoes held together much better (they were a little crumbly), so I definitely recommend doing that.
Was this review helpful?
2 users found this review helpful
This is super easy to make (alhtough it takes a while to cook), light, and healthy. I took...