Fishwrap Profile - (13707458)

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Recipe Reviews 8 reviews
Blackberry Cobbler II
Excellent! My first time making cobbler, and it was a hit. I've avoided making it because I haven't liked the topping on others I have tasted, but I had a lot of blackberries and decided to give this recipe a try. The topping was wonderful, almost like a soft cookie. I don't have a cast iron skillet, so I followed others' suggestions and cooked the filling in a pan and then poured it into an 8" x 8" baking dish. The topping as called for made plenty for this size dish.

2 users found this review helpful
Reviewed On: Dec. 7, 2011
Herbie's Home Fries
Isn't this basically Potatoes O'Brien? Either way, it is great.

3 users found this review helpful
Reviewed On: Jul. 21, 2011
Ken's Perfect Hard Boiled Egg (And I Mean Perfect)
Ken--you are the Egg Meister. For the first time ever (And I Mean Ever) I got perfect hard boiled eggs even though I messed up on the preparation. I didn't get them to boil, and then I turned up the heat too high and boiled them too hard, but they still came out easy-to-peel and perfectly cooked. A few of them absorbed a lot of water, and even those were perfect. Was it the vinegar or the cooking time? Was it that the eggs were quite elderly? I have no idea, but this willl be my go-to egg recipe from now on. Thanks for sharing!!

3 users found this review helpful
Reviewed On: Jun. 21, 2011
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