Becky Recipe Reviews (Pg. 1) - Allrecipes.com (13707300)

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Bev's Chocolate Pie

Reviewed: Aug. 2, 2009
This is one of the best and easiest chocolate pies I have ever eaten. We make it with the No Roll Pie Crust II from this site. My 11 year old daughter loves to make this, because it is so simple and everyone loves it. The only change we make is we use 2 - 5 oz cans of evaporated milk instead of the 12 oz can. It always turns out perfectly and there is never any left to take home. Thanks for this wonderful recipe. It's the only chocolate pie we make anymore.
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No Roll Pie Crust II

Reviewed: Aug. 2, 2009
This is such an easy and delicious recipe. I found it for my 10 year old daughter who wanted to make a pie one night and we were all out of store bought pie crusts. She is now the "Pie Maker" in our house. Everyone who's tried this loves it. It isn't a sweet crust, so would be good for chicken pot pie as well as chocolate pie, which is what we usually make, specifically Bev's Chocolate Pie from this site. Thanks so much for a great recipe.
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Broiled Tilapia Parmesan

Reviewed: Oct. 14, 2008
Great recipe. Hubby and kids loved it, I'm not as crazy about fish, but it was very good. We will definitely have again.
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Cheddar Chicken Soup

Reviewed: Oct. 14, 2008
I was looking for something quick and easy that my very picky kids would eat and found this. We loved it, although I did make a few adjustments, I added the following: 12.5 oz can of chunk chicken breast, 1/8 tsp of salt, 1/8 tsp of Nature's Seasons Seasoning, 2 cups cooked elbow macaroni, and we sprinkled cheese on top of our individual bowls in addition to what was mixed in. This will definitely become a regular at our house. This is great when you want something filling but don't have a lot of time. Thanks for a great recipe.
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Beef Spinach Hot Dish

Reviewed: Jul. 9, 2008
Loved it!!! Left out mushrooms and substituted Cream of chicken instead of cream of celery soup. I also put in some grated zucchini instead of 1 of the packs of spinach. It turned out wonderful.
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Baked Tilapia in Garlic and Olive Oil

Reviewed: Jul. 9, 2008
I had never made Tilapia before this and this recipe was a hit. I had to make a second pan, my kids and husband loved it. The first pan I let marinate all night, but of course the second went straight to the oven, we couldn't tell a difference. Will probably skip marinating next time.
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A Good Easy Garlic Chicken

Reviewed: Jul. 9, 2008
My husband and I are trying to reduce are carbs and he is a very picky eater. I made this for him with the gravy of chicken broth and cream cheese and he loved it. Will definitely make again.
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