BrettRoss1979 Recipe Reviews (Pg. 1) - Allrecipes.com (13706366)

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BrettRoss1979

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Butterscotch Pudding I

Reviewed: Mar. 8, 2011
This is my husband's account but I felt I HAD to comment! I have never before made homemade pudding. This was very easy to follow and the pudding turned out FANTASTIC! I didn't have any real butter but I used "I can't believe it's not butter" and I didn't notice a difference. It's rich and creamy and doesn't taste like premixed store bought pudding. I will definitely use this recipe again! THANKS!
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Crispy and Creamy Doughnuts

Reviewed: Feb. 16, 2010
OMG!!! Can't make these stay on the plate!!!
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Chocolate Oatmeal Cookies

Reviewed: Feb. 16, 2010
my favourite cookie
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American Sweet and Sour Pork

Reviewed: Feb. 16, 2010
high in calories.. but Higher in flavour!
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French Fried Potatoes

Reviewed: Mar. 2, 2009
these are the money makers for sure! I've been making these for a while now and allways had an empty basket when done. I found that if your let them sit in the solution longer the fries get sweeter!
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Photo by BrettRoss1979

Toffee-Top Cheesecake Bars

Reviewed: Dec. 22, 2008
I used Chocolate chips instead. Dont eat fresh from the oven, let them cool in the fridge to perfection. Also, when baking these kinds of dishes it is always best to set the pan of bars into a separte pan of water. That way the edges dont get burnt and you can enjoy the whole dish. You can see the edges here are a cooked same as the middle. Its a brilliant trick, one you wont live without later on
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