NanaBrookes Profile - (13706255)

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Member Since: Jul. 2008
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Recipe Reviews 9 reviews
Five Minute Ice Cream
Mmmm this is good. We made ours with a 12 oz pack of frozen raspberries, and it turned a really nice deep pink color, sorta magenta. We're eating it right now. :)

2 users found this review helpful
Reviewed On: Mar. 5, 2010
Best Marinara Sauce Yet
Wow, this was really good, and ridiculously easy. I'm not sure exactly how much garlic I put, but it was probably more than one clove, because I'm a garlic fan. Same with the black pepper. I served it with linguine and would certainly make it again.

1 user found this review helpful
Reviewed On: Jan. 27, 2010
Fusion Hummus
Oh, wow. I had this in my recipe box for a long time and had almost decided not to make it. However, I finally had some balsamic vinegar on hand, and I am SO GLAD I tried this. I followed the recipe, only I didn't have any fresh rosemary, so I used dried. This is crazy delicious. I didn't think there was too much vinegar at all. I've been eating this on toasted herb bread.

2 users found this review helpful
Reviewed On: Jan. 24, 2010

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