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Recipe Reviews 8 reviews
Slow Cooker Sausage with Sauce
This was delicious! I, too, boiled and browned sausage before slow cooking. For fear of too much sodium in the jarred spaghetti sauce, I used 6oz tomato paste, 8oz tomato sauce, one can (15 oz?) crushed tomatoes, one can italian style diced tomatoes, black pepper, red pepper flakes (about 1/4 tsp), 3 cloves minced garlic, and about 1/4 c chopped fresh basil. The slow cooker really created an intense sauce flavor! yummy! oh, and I only cooked 3.5-4 hours on low and sausage was tender. Followed the recommendation of more veggies, too!

1 user found this review helpful
Reviewed On: Aug. 7, 2012
Jalapeno Popper Grilled Cheese Sandwich
Delicious! I added some slices of rotisserie chicken from grocer (they make a honey jalepeƱo flavor that matched perfectly), and this was a filling meal! Yummm

9 users found this review helpful
Reviewed On: Jan. 3, 2012
Texas Style Chicken Tequila
We make this all the time! Grill the chicken- it is really good this way. We like to add a whole onion-it is not too intense, just adds more veggies. you can add whatever color peppers suit your fancy. Penne pasta is our favorite to pair w/ this. ENJOY

2 users found this review helpful
Reviewed On: Apr. 15, 2010
 
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