Carly Profile - Allrecipes.com (1370545)

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Carly
 
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Member Since: Apr. 2001
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Recipe Reviews 17 reviews
Artichoke and Sun-Dried Tomato Chicken
I already rated this, but just tried something else and it was even better. As I said before, I deglaze w/ wine. (red or white). I recently served over parmesan polenta (it was the instant polenta & I added 1/2 c parmesan. It was delicious. Rave reviews..again!

1 user found this review helpful
Reviewed On: Mar. 22, 2006
Chocolate Covered Caramels
by the way, if you decide not to coat them w/ chocolate, *lightly* dust them with a pastry brush with cornstarch to keep them from sticking..the gloss goes away, but they remain separated

29 users found this review helpful
Reviewed On: Dec. 20, 2004
Carmel's Stuffing
This was really yummy! It was a great way to sneak in veggies too! My only problem was that it stuck to the pan (bad). But my hubby can't have dairy,so I had to cook w/ margarine, and I think that may have been the problem. Next time, I will prepare it all and then bake it...that way I can get the crispies on the top that we all love so much. Thanks Blathana!

0 users found this review helpful
Reviewed On: Dec. 8, 2004
 
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