gobethgo Recipe Reviews (Pg. 1) - Allrecipes.com (13705395)

cook's profile

gobethgo

Reviews

Photos

Menus

 
View All Reviews Learn more

Banana Bread V

Reviewed: Sep. 3, 2012
I've tried a lot of banana bread recipes and this is definitely the moistest I've tried and not overly dense either! I changed mine very slightly by using half all-purpose and half wheat flour and also used slightly less sugar with half white and half brown. I added a little cinnamon and nutmeg, but don't feel that's necessary if you don't prefer the cinnamon flavor. I will definitely be saving this one and making it a standby!
Was this review helpful? [ YES ]
0 users found this review helpful

Sausage Cabbage Skillet

Reviewed: Apr. 7, 2012
Good quick recipe, but needed some extra flavor if you make it exactly as listed. I think next time I will try some additional seasoning and maybe a bit of liquid to keep it from getting to dry. Brown mustard and/or sour cream were great additions to the finished product. You also need to have a massive skillet. We have a really huge skillet and it still overflowed using average sized veggies. I probably had 1/4 of a cabbage I couldn't fit in.
Was this review helpful? [ YES ]
1 user found this review helpful

Sweet Potato Bread

Reviewed: Nov. 30, 2011
I love this bread! I had overbought on canned sweet potatoes for thanksgiving and had just enough to make this loaf. I was concerned because the dough seemed dry to me, but the bread turned out soft and moist and has a great sweet-but-not-too-sweet flavor. I subbed Splenda brown sugar for regular and next time I'd love to try whole wheat flour with it. There will definitely be many next times on this one!
Was this review helpful? [ YES ]
2 users found this review helpful

Gourmet Sweet Potato Classic

Reviewed: Nov. 30, 2011
Very well-received at thanksgiving and a welcome change-up from the marshmallow-on-top potato. Since we were serving several diabetics, I used only about a third of the sugar and used splenda brown sugar for the topping and it worked out fine. I'll be using this again!
Was this review helpful? [ YES ]
5 users found this review helpful

Carrot Cake II

Reviewed: Sep. 8, 2011
Great flavor, but think I will add more spices next time and some more flour as I found it a little too moist. I reduced the quantity to 6 servings and it made 12 small muffins perfect for snacks and lunches. The muffins only took 18 minutes at 350 to bake so they're ready quick! Even my toddler likes these which makes me happy.
Was this review helpful? [ YES ]
4 users found this review helpful

Summer Squash Bread

Reviewed: Aug. 11, 2011
Very moist with a good texture! I substituted applesauce for half the oil and it worked out great if you're trying to cut back on oil. I feel the flavor is a little bland so next time around I may add in some more seasoning or maybe nuts or a bit of brown sugar. I substituted applesauce for half the oil and it worked out great if you're trying to cut back on oil. As it is, it's wonderful with a just a little cream cheese for a not-overly-sweet snack!
Was this review helpful? [ YES ]
4 users found this review helpful

 
ADVERTISEMENT
Go Pro!

In Season

It’s Ghouls’ Night Out
It’s Ghouls’ Night Out

Get cute n’ creepy recipes to feed all your little monsters.

Allrecipes Cooking School
Allrecipes Cooking School

It’s everything you need to cook your best. Learn more about Allrecipes Cooking School.

Football Food for the Win
Football Food for the Win

All the game-day eats you need to crush the tailgate competition.

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States