SheriK Recipe Reviews (Pg. 1) - Allrecipes.com (13704055)

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SheriK

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Turkey Wild Rice Soup II

Reviewed: Oct. 15, 2010
This was fantastic, but came out just a little thick for my liking. Next time I'll try reducing the butter/oil and flour used by half. I'll be making this again and again!
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Spiral Pasta Salad

Reviewed: Aug. 25, 2010
Fantastic flavour! Don't try to "stretch" the dressing by adding more pasta. It looked like too much but it is really the perfect amount. I think next time if I'm not planning on eating it all at once I'll save a bit of dressing for "day 2" so that it stays moist enough.
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Satay Sauce

Reviewed: Jun. 22, 2009
In a desperate attempt to make this a little healthier, I used a lower-fat coconut milk. Wouldn't cut that corner again.Be sure to use higher-fat coconut milk. It makes a HUGE difference.
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