Gina Recipe Reviews (Pg. 1) - (13703772)

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Blue Cheese with Capers and Red Onion

Reviewed: Mar. 13, 2010
Definitely must "love" blue cheese! If so...WOW...excellent! I did substitute Dijon mustard as I was out of the dry...excellent! Served with pita bread. Lasted only minutes!
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Bourbon Slush

Reviewed: Aug. 19, 2008
Not too impressed with this recipe. Even though I cut back on the sugar, it was way too sweet. Also, as another rater suggested, the pineapple juice overpowered the flavors. I felt like it was a waste of bourbon!
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1 user found this review helpful

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