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The reviewer gave this recipe 1 stars. This recipe averages a 4.0 star rating.

Blueberry Jelly

Reviewed: Jul. 11, 2008
After 45 minutes of cooking, we had less than 1 cup of juice left. We added more water and reheated the berries, processed as instructed and the jelly won't set. I'm disappointed to say the least!
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