COOKOBIRD20 Recipe Reviews (Pg. 1) - Allrecipes.com (1370307)

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Biscotti

Reviewed: Sep. 20, 2007
had much difficulty with this tried it more than once
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2 users found this review helpful

Freezer Peach Pie Filling

Reviewed: Mar. 1, 2006
works just great and easy to prepare. keeps well in freezer. try using more than just peaches. i used apples too.
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39 users found this review helpful

Home On The Range Tuna Salad

Reviewed: Aug. 2, 2004
not bad, didn't use as much mayo, chopped up some regular onions and added them in addition to green ones.
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3 users found this review helpful

Green Bean Bundles

Reviewed: Feb. 21, 2004
the best. there is never any leftover when i make these. tried them with pork another time with turkey. fabulous
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1 user found this review helpful

Jo's Rosemary Bread

Reviewed: Jan. 29, 2004
really good bread. next time i will put crust info on dark. it came out a bit to light for our taste. but good. i use splenda for the sugar, that may be the reason for the light color.
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0 users found this review helpful

Impossible French Apple Pie

Reviewed: Nov. 29, 2003
suprise of my life. pie tastes great. family members never knew the difference. great recipe i have made this several times and it's always good
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2 users found this review helpful

Slow-Cooked German Short Ribs

Reviewed: Oct. 6, 2003
very good, used lamb neck bones cause they were cheaper. they turned out great
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3 users found this review helpful

Hearty Turkey Soup with Parsley Dumplings

Reviewed: Dec. 3, 2002
cookobird20 excellent soup. didn't get far enough to make the dumplings. soup was so good we drank it all up. didn't even get far enough to strain the stock, just picked the turkey off the bones, got rid of them and never got any further. great recipe
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1 user found this review helpful

Zucchini Apple Pie

Reviewed: Aug. 8, 2002
cookobird excellent.... used splenda for 3/4 instead of sugar and 1/2 cup of brown sugar. used more than 2 zucchini, used deep dish pie crust and could have put in more. we found the splenda better tasting than brown sugar. hubby says it's on our list. bake them and freeze them. had a lot of zucchini.
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19 users found this review helpful

Caribbean Pork Roast

Reviewed: May 22, 2002
cookobird20 one of the best pork roast recipes. yes, spicy, but good. i found the marinde good the next day for spanish omelet. even the dogs liked the marinade, spicy as it was.
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1 user found this review helpful

Black Bean Vegetable Soup

Reviewed: May 19, 2002
cookobird20 like everyone else has said this soup is great. i added some leftover ham and used mushroom/onion packaged soup. didn't have anything else. it turned out great.
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2 users found this review helpful

Asparagus Lasagna

Reviewed: Apr. 15, 2002
an interesting dish. would not make it again. both hubby and i ate it. dogs loved it. but they eat anything. used it because of easter ham. cookobird20
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7 users found this review helpful

Mediterranean Chicken

Reviewed: Mar. 17, 2002
really very good. i'll make it again. cookobird20
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0 users found this review helpful

Italian Meatballs

Reviewed: Mar. 17, 2002
mine came out very, very dry. would not make them again. cookobird 20
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1 user found this review helpful

Irresistible Irish Soda Bread

Reviewed: Mar. 17, 2002
if this is what soda bread is about i'll buy it. this is a great bread. make it, cause i will again.
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1 user found this review helpful

Ham Stir Fry with Couscous

Reviewed: Feb. 7, 2002
an ok meal. not very savory. if i make again i would spice it up a bit. use a bit less sugar, its too sweet.
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5 users found this review helpful

Asian Beef with Snow Peas

Reviewed: Aug. 19, 2001
not bad. not good. eatable. easy to make, easy to eat. i used chop meat instead of steak. cooked out the fat first. could have used other veggies also.
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1 user found this review helpful

Asian Chicken Salad

Reviewed: Aug. 17, 2001
not bad at all. i used a sharper asian vineger and it was good. please!!!! do the noodles in a wok.... much easier. i wish i had thought of that before i started. cubed the chicken instead, just as good.
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1 user found this review helpful

Connie's Zucchini "Crab" Cakes

Reviewed: Aug. 16, 2001
not bad, not great but not bad. had difficulty in shaping them. they were very soft and fell apart. i'll have to put more bread crumbs in. another recipe to get rid of too much zucchini. cookobird20
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0 users found this review helpful

Slovak Stuffed Cabbage

Reviewed: Aug. 3, 2001
really very good. i used new cabbage and it was great. i also froze 3 dinners for later use. added potatoes for the complete meal
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4 users found this review helpful

Displaying results 1-20 (of 34) reviews
 
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