Donna Profile - (13702879)

cook's profile


Home Town: El Paso, Texas, USA
Living In: Bastrop, Texas, USA
Member Since: Jul. 2008
Cooking Level: Expert
Cooking Interests:
Hobbies: Gardening, Music
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Recipe Reviews 6 reviews
Grandmother's Buttermilk Cornbread
way too sweet.... just like a cake recipe.

2 users found this review helpful
Reviewed On: Feb. 8, 2013
Plain and Simple Sourdough Bread
I have made this 5 times in the last 2 weeks, It makes a very nice loaf of bread, even as written! I do find that I tend to play with recipes and do not like to read a review that is marked awful, when you read on about what they didn't add or added something else to it. To me, review the exact recipe! With that said, I do play with recipes after I make the EXACT one, it is only fair to review it that way. I do like to share a tip that works very well for me, I take a rolls size pinch of the dough and store it in the refrigerator or Freezer... depending on how long between batches I am make. It stores well in the refrigerator for a week. I add that to the next loaf of bread to boost the sour dough flavor! Try the recipe, as is, you will love it. Thanks for sharing!

3 users found this review helpful
Reviewed On: Dec. 17, 2012
Green Chili Stew
Wonderful! We loved it! I will make for many years to come. Thank you for sharing!

3 users found this review helpful
Reviewed On: Oct. 9, 2011

In Season

Muffins Are Perfect Anytime
Muffins Are Perfect Anytime

Muffins are great for breakfast, with coffee, or just as a snack on the go.

Soup For What Ails You
Soup For What Ails You

Soup is what the doctor ordered to cure those winter blahs.

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