Heather Blades Recipe Reviews (Pg. 1) - Allrecipes.com (13702535)

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Asparagus Parmesan

Reviewed: Feb. 25, 2014
Made this tonight with the modifications suggested by others. I added 1/2 an onion and 2 cloves of garlic, all minced, as well as 2 pieces of turkey bacon (we don't do pork). Used only the butter and no other oil in our cast iron skillet, and it turned out great. Topped with 1/4 cup Parmesan - and it was a hit.
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Asparagus Parmesan

Reviewed: Feb. 25, 2014
Made this tonight with the modifications suggested by others. I added 1/2 an onion and 2 cloves of garlic, all minced, as well as 2 pieces of turkey bacon (we don't do pork). Used only the butter and no other oil in our cast iron skillet, and it turned out great. Topped with 1/4 cup Parmesan - and it was a hit.
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0 users found this review helpful

Microwave Macaroni and Cheese

Reviewed: Nov. 22, 2013
This was SO thick! I did it on the stovetop and even added extra milk.
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Blueberry Cornmeal Pancakes

Reviewed: May 16, 2010
We love whole wheat pancakes, but we did not care for these. Perhaps if you are vegan these are what you are used to, but they were not our cup of tea at all. Dense, chewy, and not a good flavor.
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Healthy Turkey Loaf

Reviewed: Jan. 4, 2009
I doubled this recipe, used green peppers instead of red and yellow, used only one egg, and added an extra 1/2 cup of oatmeal in addition to the bread crumbs. I a little katsup and Worcestershire sauce and topped the loaf before baking, and baked it for 50 minutes at 400. It was awesome! I made it for company (there were 4 of us total, including 2 big guys, and we had not left over!
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1 user found this review helpful

 
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