COOKINFORFUN Recipe Reviews (Pg. 5) - Allrecipes.com (1370139)

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Brown Sugar Meatloaf

Reviewed: Oct. 17, 2003
Delicious. I did make one alteration though. I don't like to make meatloaf in a loaf pan as i find the meat just sits in the grease. I formed my meat loaf, put it in a large casserole dish and put the glaze on the top. I was able to drain the grease 3 or 4 times during the cooking process. The glaze remained in tact and the meat came out moist and delicious.
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2403 users found this review helpful

Easy Pasta Casserole

Reviewed: Oct. 17, 2003
I didn't put the sauce in and just used extra diced tomatoes with lots of roasted garlic. This was delicious and the family loved it.
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1 user found this review helpful

Saucy Chops II

Reviewed: Oct. 17, 2003
We loved this recipe. The sauce is similar to the salsbury steak recipe from this site. The meat turned out tender and was falling off the bones when i served it with mashed potatoes. Thanks for the great submission.
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1 user found this review helpful

Awesome Slow Cooker Pot Roast

Reviewed: Sep. 22, 2003
This was amazing. The meat was moist and falling apart. I ended up shredding it and pouring some of the gravy on it prior to serving. My family loved it. The only thing i added was some pressed garlic. Other than that, this is a perfect recipe.
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2 users found this review helpful

Cheesy Italian Tortellini

Reviewed: Sep. 21, 2003
This was okay but not my favourite. I agree that the time spent in the slow cooker is not necessary. The overall taste was good but nothing spectacular.
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2 users found this review helpful

Cowboy Cookies III

Reviewed: Sep. 21, 2003
I didn't have any chocolate chips so i added a bit of cocoa to the dry ingredients and then added white chocolate chips at the end. Turned out fabulous. My daughter couldn't wait to dip them in a glass of milk and i have to admit...I joined her! Moist and delicious.
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4 users found this review helpful

African Curry

Reviewed: Aug. 28, 2003
This was okay but not something i would rush to make again. I love to cook with coconut milk as well as curry but i found this to be lacking and pretty bland. Generally i am not hard to please, nor is my family but all of us left the table kinda disappointed.
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1 user found this review helpful

Chili Dog Casserole II

Reviewed: Aug. 26, 2003
This is really good but really fattening. I would advise buying top of the line chile for this meal. The higher quality the better. I made it once with canned and once with home made and both times this was really tasty. I would make this again for fun food nights but its just too rich and high in fat for a regular meal.
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Best Ever Muffins

Reviewed: Aug. 26, 2003
So simple but tastes like you spent hours. I made this with my daughter during one of our baking days. We put it in a 9x13 and decided to add white and milk chocolate chips. When the cake cooled we used a semi sweet chocolate drizzle and cut it into squares. She was so excited, she insisted we have a tea party and serve the cake!
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1 user found this review helpful

Oven Roasted Red Potatoes

Reviewed: Aug. 25, 2003
Delicious!! Enough said.
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Sweet and Crunchy Salad

Reviewed: Aug. 23, 2003
This is sooo fantastic. Loved the mandarin oranges and dressing mixed with the nuts. Such a great salad for summer. I brought it to a family bbq and it got rave reviews. 5 stars from all who had some.
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1 user found this review helpful

Chocolate Peanut Butter Squares

Reviewed: Aug. 23, 2003
These are so easy and incredibly yummmmmmmmmy. They are just like peanut butter cups and cut into perfect squares, so very little is wasted. I brought this to a potluck and the plate was clean in just a few minutes. It always makes me feel good when i see people going back for seconds..and thirds.
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1 user found this review helpful

Baked Ziti IV

Reviewed: Aug. 18, 2003
This is sooo yummy. I didnt have any ziti so i used rotini but it turned out perfectly. I really liked how when its cut, its comes away from the pan in a clean cut square (i know but i am a little picky about these things especially when serving for company). The flavours are delicious, and the only change i made was to add 3/4 tsp. of sugar to the sauce to cut the acidity. I can't wait to make this again!
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Cabbage on the Grill

Reviewed: Aug. 17, 2003
Simple but so delicious. Just need to remember to season to your liking. I added some diced red and yellow pepper for colour. It was a hit.
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6 users found this review helpful

To Die For Blueberry Muffins

Reviewed: Aug. 17, 2003
This is the perfect blueberry muffin recipe. The topping makes it more like a dessert muffin rather than a breakfast style muffin. It definately satisfies the sweet tooth and they turn out very moist and dense in texture. This will be the recipe i swear by until i find something better. I'm just not sure it is possible though!
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2 users found this review helpful

Tropical Salad with Pineapple Vinaigrette

Reviewed: Aug. 16, 2003
Absolutely delicious and didn't change one single thing. This is such a refreshing salad for summer and goes well with good bbq. I liked it so much i emailed it to all my friends. A definate keeper.
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5 users found this review helpful

Sausage Smothered in Red Cabbage

Reviewed: Aug. 10, 2003
This is such wonderful feel good food. My 18 month old cried after he cleared the bowl. My 5 year old picked out the cabbage but liked the rest and my husband went back for thirds. I think this is a great meal because it is so simple, flavourful and would go great with alot of sides. I made a plain white rice with mushrooms which went very well. I will make this again for sure. This is also a meal you can make ahead, and put in a casserole for later. Great for when you just want to come home and pop it in the oven.
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Super Shrimp and Veggie Pasta Salad

Reviewed: Aug. 9, 2003
I only gave this 4 stars because i am not a great lover of shrimp. I will say though that it was a huge hit at the pot luck i took it too. I am very big on food presentation and this salad looks very appetizing. I'll make it again.
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33 users found this review helpful

Strawberry Bread

Reviewed: Jul. 31, 2003
This recipe is fantastic. The bread turns out moist and delicious. The only problem is that it disappears of the plate too quickly. I agree with other reviewers though, the more strawberries the better. I used 3 cups and it was wonderful.
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1 user found this review helpful

Easy Layer Bar Cookies

Reviewed: Jul. 23, 2003
These bars took me back to my childhood. My mom made them and we all rushed to gobble them up whenever they were in the house. This recipe is the exact replica and was just as good, except it was my kids that were running to eat them up!
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1 user found this review helpful

Displaying results 81-100 (of 169) reviews
 
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