TWIGGISH Recipe Reviews (Pg. 1) - Allrecipes.com (1369828)

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Cinnamon Cream Syrup

Reviewed: Jun. 9, 2001
This was NOT good at all. I made it this morning and it turned out salty, although I can't imagine why, and never thickened. It had the consistency of a biscuit gravy, and tasted bad. I won't make this again.
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Garlic Oyster Linguini

Reviewed: Jun. 4, 2001
I made this with half the oysters and added a half pound of shrimp. It took a little longer than I expected, but after you prep the ingredients, you just keep adding things to your pan. Not too hard. Although I wished that I had added a little bit more salt. Still, everyone in my family enjoyed it and we ate the whole pan!
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