sassyoldlady Profile - Allrecipes.com (13698202)

sassyoldlady


sassyoldlady
 
Home Town:
Living In: Toledo, Ohio, USA
Member Since: Feb. 2009
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Slow Cooking, Mexican, Italian, Southern, Dessert, Quick & Easy
Hobbies: Gardening, Reading Books
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Oct. 20, 2012 4:15 pm 
Updated: Jul. 15, 2014 2:35 pm
Road trip! Off to the great white north we go! Well, maybe not that far north. Ok, north an hour to Brighton Michigan to the 2nd Annual Mini-Mi. On the way, hubby tells me Michigan State is playing Michigan in Ann Arbor. Which we will go right by. So glad we weren’t driving south right then!… MORE
Table centerpiece
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Sassy,Maggi,Mike,Mickdee,Belle,Weeble,Molly,Midwestchef
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Weeble, Mr. & Mrs. Mike Harvey
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Maggi and her mister
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Sassyoldlady & Sassyoldman
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Images (8)
Comments (47)
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From The Blog:  Just Life
#2son and fiancee
  
Tomatoes & Cukes with basil garlic dressing
About this Cook
I never cooked at home growing up, just seems to come naturally in our family. Good satisfying down home cooking. Love trying out new recipes, and the guys here love it too.
My favorite things to cook
Love easy fast recipes, like to bake if it doesnt involve pie crust or rolling out dough.
My favorite family cooking traditions
Southern from my family, Hungarian from my husbands side. Fried sweet potatoes,cornbread dressing,fried okra,Hungarian turkey,paliscintas,Pigs in a Blanket
My cooking triumphs
Most of what I cook,nothing special comes to mind
My cooking tragedies
Like a lot of others, that first Thanksgiving turkey. Still frozen and the paper sack of giblets still in there.
Recipe Reviews 246 reviews
Frozen Peanut Butter Pudding Squares
Made for Recipe Group. So easy and so good. I took a little license with the recipe when I found the graham crackers were expired and tasted like cardboard. I had a few good ones, so piped the filling into ritz crackers and then tried some pretzels too! I tried them frozen and thawed. I have to say I like them thawed better than frozen. Maybe it wasn't hot enough here that day :) Thanks Linda! - I even used the leftover pudding mixture to dip ritz into later in the week, a guilty pleasure!

1 user found this review helpful
Reviewed On: Jul. 29, 2014
Roasted Green Beans
Loved it! I love roasted vegetables and these were caramelized and so sweet. Thanks for the recipe.

0 users found this review helpful
Reviewed On: Jul. 29, 2014
Spicy Watermelon Tomato Salad
Made for Recipe Group. Hubby and I both liked this, we ate almost the whole bowl at dinner one night. You know when something is 'moreish' it's pretty darned good! I used a chili garlic sauce and rice vinegar. Lemon basil is a nice touch, little lighter than regular basil with that lemony undertone. Eating tomato and melon together was a little weird for me, but it works well together. It was definitely spicier the next day for the chili sauce. Thanks for the recipe!

2 users found this review helpful
Reviewed On: Jul. 13, 2014
 
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