Gayle Profile - (13696840)

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Member Since: Feb. 2009
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Recipe Reviews 9 reviews
Indonesian Satay
Fantastic recipe! Followed the directions as written. Quick and easy. Everyone loved it. It will be made again and again in my house.

0 users found this review helpful
Reviewed On: Jun. 23, 2014
Dark Rye Bread
An excellent tasting, easy to make bread.

0 users found this review helpful
Reviewed On: Feb. 16, 2010
Marbled Pumpkin Cheesecake
I also enlarged this recipe to an 18 serving size. Used hazelnuts and pecans and graham crackers and gingersnaps for the base. The base had a nice taste and added to the uniqueness of the recipe. I was disappointed in the cheese cake even though I added extra spices. I froze my cake for a week and found that it tasted better the second day.

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Reviewed On: Oct. 20, 2009

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