Colleen Recipe Reviews (Pg. 1) - Allrecipes.com (13695367)

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Fluffy Carrot Muffins with Cream Cheese Frosting

Reviewed: Oct. 9, 2014
My super duper picky eating daughter actually loves something--these muffins! Thank you! The texture is great, the frosting is great and I didn't change a thing.
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1 user found this review helpful

Coconut Ice Cream

Reviewed: Oct. 6, 2014
We love this! We added in some crushed drained pineapple! Thank you!
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1 user found this review helpful

Sweet Corn Muffins

Reviewed: Apr. 6, 2012
These came out great using vegetable oil in place of the shortening! I tried it based on a review that mentioned canola oil, because I don't like to use shortening since it is hydrogenated (trans fat). I was very happy with the texture as well as the sweetness. I was looking for a somewhat sweet muffin for breakfast and used the whole cup of sugar which was definitely not too sweet--just right. Also, my muffins baked for about 30 mins. Overall very easy recipe and very delicious!
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Potato Crunchy Tenders

Reviewed: Jan. 24, 2012
Although I don't require a gluten free diet, this is an awesome gluten free option that I will tell my sister about. You'd never know it wasn't breadcrumbs--except that it tastes much better! (Only change I made was to add garlic powder since I didn't have garlic potatoes, only butter flavor).
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3 users found this review helpful

Peanut Butter Cookies IX

Reviewed: Sep. 1, 2011
YUM! I had great success substituting soynut butter for the peanut butter! Thanks!
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Tuna Buns

Reviewed: Aug. 29, 2011
Normally I don't like sweet relish but used it anyway and I'm glad I did! These were wonderful! Oh, didn't have an onion but used green onion, and only had american cheese on hand.
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2 users found this review helpful

Baked Potato Skins

Reviewed: May 12, 2011
Wow the brushed-on oil mix made these so fantastic and I never would have thought to do it on my own! I used olive oil instead of vegetable oil but no other changes. These were awesome!
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4 users found this review helpful

Ricotta Cookies III

Reviewed: Apr. 23, 2011
I was surprised by how soft and cake-like these were! My husband and I love them! The only changes I made were to the icing: I used 2 tsp butter rather than a tsp each butter and shortening, and I sub'd almond extract for the lemon out of personal preference.
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Fluffy Pancakes

Reviewed: Apr. 9, 2011
Wow these pancakes cook up to the PERFECT texture--fluffy yes, but not too airy. I found them to be so satisfying for breakfast this morning! (And I love that I always have all the ingredients on hand anyway so I can just spontaneously cook them whenever!)
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Spinach Pancakes

Reviewed: Mar. 10, 2011
My husband, 14 month old daughter and I really enjoyed these. I'm VERY excited about having found something my girl will eat because she does not eat much, and getting food into her little belly is normally quite a struggle!
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4 users found this review helpful

Thanksgiving Flavored Turkey Burgers

Reviewed: Mar. 9, 2011
Yum! These tasted just the way I imagined they would and hoped they would. Unfortunately I am on a temporary dairy-free diet so I sauteed the onions/celery in oil and replaced the cream cheese with mayo. It was still great but I look forward to trying this again when I can enjoy the butter and cream cheese! What a great idea for something different for dinner!
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Dad's Cookies

Reviewed: Feb. 25, 2011
These were great! The batter seemed greasy but once baked they were delicious! I did transfer them to paper towels to cool before plating them.
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4 users found this review helpful

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