Kimberly Diamond Recipe Reviews (Pg. 1) - Allrecipes.com (13694468)

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Luscious Chocolate Truffles

Reviewed: Mar. 7, 2013
Recipe was great, I covered the truffles in a chocolate coating, melted 4 tablespoons of wax with 1 bag of semi sweet and 1 bag of milk chocolates, dipped them in to make real truffles. Though with this recipe the inner part of the truffle was a little dryer than I would like, next time around I will add more sweetened condensed milk, maybe melt some butter to add to the vanilla and condensed milk, I'll let you know how it goes!
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Strawberry Whipped Sensation

Reviewed: Jan. 8, 2013
Made this for my brothers birthday two years running and its now a family favorite!! I'd make it for any party or get together!!!
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Super Moist Pumpkin Bread

Reviewed: May 22, 2012
I added more pumpkin and more cinnamon than was strictly stated and they turned out great, also I cooked mine a little longer than the hour 20 and they were still super moist inside but a little crisp on top... perfect!
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Red Velvet Cupcakes

Reviewed: May 22, 2012
Great all together I used a whipped cream cream cheese with coconut icing and they were to die for!!!
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Apple Enchilada Dessert

Reviewed: Jan. 8, 2013
Made this for a Spanish class as a dessert dish, turned out WONDERFUL. Amazingly delicious although it took me longer than it said my first time through the recipe :)
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1 user found this review helpful

Chocolate Caramel Brownies

Reviewed: Jan. 8, 2013
I used sweetened condensed milk to make them even denser and they came out just how i wanted them!!!! absolutely fantastic although with this variation you really cant handle more than a little at a time hahaha
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The Best Rolled Sugar Cookies

Reviewed: Dec. 13, 2013
These were lovely!!! I substituted one of the regular cups of sugar for powdered sugar and added an extra 1/2 cup for good measure. Ialso doubled the salt and vanilla and they were fantastic!!! They were THE easiest sugar cookies I've ever rolled out after only one hour in the fridge, people LOVED THEM :)
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Sturdy Whipped Cream Frosting

Reviewed: Dec. 13, 2013
LOVED IT. next time I male it however I'm going to have to whip it longer so its easier to pipe :)
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Jelly Bean Nests

Reviewed: Dec. 13, 2013
These are great, absolutely adorable as cupcake toppers though I made them smaller for that ;) the kids I watch love the taste of these and I've even started making them as dessert bars just to save time ;)
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Salted Caramel Sauce

Reviewed: Dec. 22, 2013
turned out great for our caramel brulee cupcakes, though one word of advice is to be careful to add the butter while your melted sugar is still a clear amberish rather than a cloudy amber, I added mine just a hair to late and it had a slightly darker taste than I would have liked :/ all. in all though this was FANTASTIC!!!
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Whipped Cream Cream Cheese Frosting

Reviewed: May 22, 2012
The overall taste was great and it piped fairly well, however a little more stiffness to the texture would have gone a long way, great with coconut extract and flakes in it!!!
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Cream Cheese Frosting II

Reviewed: Jan. 8, 2013
The icing was great tasting probably the best I've had yet however it wasn't the best for piping which I had hoped it would be from the photo :/ next time I would chill the icing for a while before applying to the already cooled cupcakes for easier piping
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Extreme Chocolate Cake

Reviewed: Dec. 13, 2013
It was good but it was a little dryer than I would have liked when I made it, I'm going to have to try it again! :)
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Grilled Pizza Wraps

Reviewed: Jan. 8, 2013
Because of the tortilla and way of cooking them they tasted a little off although overall were good, quick and fun for the kids to help with!
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Perfect Sushi Rice

Reviewed: Jan. 8, 2013
WAY TO MUCH RICE VINEGAR. It was the dominating flavor of the rice i ended up with and that made for way to sweet and vinegary rice. In the end good in thought but add a tablespoon at a time until you like the taste!!!
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