cook's profile


dadsgirl
 
Home Town:
Living In: South Carolina, USA
Member Since: Feb. 2009
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Mexican, Italian, Southern, Quick & Easy
Hobbies: Needlepoint, Camping, Reading Books, Music
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About this Cook
Hi, I'm an airforce brat, whose dad was a general's aide (in otherwords he ran the house, staff and cooked), so hence comes my account name. I'm now a wife, mom, stepmom and step grandma. I work so I really do not cook much during the week. When my hubby is off he cooks on the grill :)
My favorite things to cook
Fettucine Alfredo , collards with turkey wings, chicken parm., and lots of things.
My favorite family cooking traditions
christmas eve my husband fries a turkey or two. Christmas day is snack all day on left overs and snacks I buy.
My cooking triumphs
Cube steak and gravy was finally mastered, for my son it was sausage and gravy, my daughter it is the Fettucine Alfredo.
My cooking tragedies
My first meal when I got married was cubed steak and gravy, it sucked. Several Thanksgivings ago I was going to do a Paula Deen meal of Cornish Hens and some other dishes that I've pushed out of my mind. It was HORRIBLE.
Recipe Reviews 12 reviews
Bourbon Sausage
Super easy and Super good! Took anothers advise and cooked sausages in the skillet first browning slightly. Now the dilemma is which tastes better the ones made with Evan Williams or Jim Beam?

4 users found this review helpful
Reviewed On: Feb. 6, 2011
Sausage Balls
Amazing! The suggestion from another to mix the sausage and bisquick first is spot on. Then add the cheese.

1 user found this review helpful
Reviewed On: Dec. 24, 2010
London Broil for the Slow Cooker
Awesome -- cooked two london broils with bay leaf, no basil. Water I think is too much, I'd cut in half. Also I added a can of mushrooms with the other ingredients. Cooked 8 hours on low.

0 users found this review helpful
Reviewed On: Sep. 12, 2010
 
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