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The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.

Ground Beef 'n' Biscuits

Reviewed: Feb. 23, 2009
My husband and I loved this recipe! Based on some of the other reviews I did add some worcestershire sauce and cut the bisquits in half before baking. I hate when bisquits are doughy, cutting them im half really helpped. I also added some chopped carrots and red bell peppers because it is the only way my husband will eat his vegetables! Thanks for a new family favorite!
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