Barbara Zavadil Recipe Reviews (Pg. 1) - (1369195)

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Barbara Zavadil



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Pasta with Asparagus

Reviewed: Sep. 8, 2008
This has become one of my favourite meals. Light, quick and easy. I now add light cream to the sauteed vegetables which makes for a nice cream sauce for the angel hair pasta. I have omitted the hot pepper for myself but that is a matter of taste.
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Photo by Barbara Zavadil

Gourmet Chicken Salad II

Reviewed: Aug. 10, 2007
This was delicious! I didn't have the walnuts so I added chopped cashews instead which worked quite well for me. I also added a single serving sized tin of drained fruit cocktail for added taste. I will definitely be making it again and may just add toasted sesame seeds as well. I took the accompanying photo and that is tomato aspic on the side. (Recipe for that is under review!)
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12 users found this review helpful

Chicken Salad with Toasted Almonds

Reviewed: Jul. 29, 2001
I found this recipe for a friend to take to a pot luck supper. She has just called to tell me that the chicken salad was a winner, rated the tastiest dish there! Now to dazzle my friends as well!
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24 users found this review helpful

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