kimmiesue Profile - Allrecipes.com (13688180)

cook's profile

kimmiesue


kimmiesue
 
Home Town:
Living In:
Member Since: Jan. 2009
Cooking Level: Expert
Cooking Interests: Baking, Stir Frying, Mexican, Italian, Dessert
Hobbies:
Recipe Box 3 recipes
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Photos
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
age 49, Married, 3 kids - 2 grown, 1 still at home. Self employed. I firmly believe that dessert SHOULD come first!
My favorite things to cook
desserts, appetizers, and anything Mexican
Recipe Reviews 5 reviews
Pear Pie III
Made this pie yesterday. I had some ripe pears to use up and wanted something a litle different. It was awsome! The only things I did different was to add some cinnamon, nutmeg and ginger to the filling mixture, then sprinkled a little more cinnamon and chopped pecans on top. Propabaly this best pear pie I've ever had and soooo easy. Thanks for sharing this recipe. I will definately make again!

0 users found this review helpful
Reviewed On: Mar. 6, 2010
To Die For Blueberry Muffins
I made these for the second time today, and have decided that they ARE the BEST blueberry muffins I have ever had! I am a HUGE blueberry fan, and have tried several different muffin recipes. I will only be using this one from now on!! I also used brown sugar and cinnamon in the topping, and to the batter, I added 1/2 t vanilla, extra blueberries, and a "dollop" of sour cream (approximately 2 T). I made the full recipe of topping and used it all on 12 muffins. I did press it down (very slightly) onto the muffins so it wouldn't fall off the tops. Absolutely delicious!! Thank you! Thank you! Thank you!

0 users found this review helpful
Reviewed On: Jul. 24, 2009
Carrot Cake III
I agree with the others! This is the best carrot cake I've ever had. I also took the advise of others and added extra cinnamon and some nutmeg. I used walnuts as they are hubby's favorite. I also added some coconut to the frosting, then sprinkled a good amount of nuts on top. It was a very impressive looking cake also. Absolutely delicious! I will definately make again!

0 users found this review helpful
Reviewed On: Jun. 14, 2009
 
ADVERTISEMENT

In Season

Healthy and Delicious
Healthy and Delicious

New for spring! Good-for-you food you’ll love to eat.

Mexican Food Fiesta
Mexican Food Fiesta

Go mild or go wild with Cinco de Mayo Recipes!

Subscribe Today!
Subscribe Today!

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States