albeau619 Profile - (13685470)

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Home Town: Connecticut, USA
Living In: Connecticut, USA
Member Since: Jan. 2009
Cooking Level: Intermediate
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Recipe Reviews 9 reviews
Good Old Fashioned Pancakes
I think its important to rate a recipe as it states prior to making adjustments. I just completed making it for dinner following the recipe exactly. The batter was thicker than I'm used to but they came out delicious. This one is a keeper.

0 users found this review helpful
Reviewed On: Jun. 3, 2013
Baked Haddock
Best recipe so far. Trying to incorporate more fish into my diet and finding easy ways to do it. I made this with cod and I can't tell you the difference between the white fishes but I'm assuming they are pretty interchangeable. Made 4 different recipes tonight and this is the one I'm keeping. Very easy prep, baked and not fried and no heavy sauces, butters or creams. Tasted great and healthy too.

0 users found this review helpful
Reviewed On: Jan. 8, 2013
Pie Crust IV
This is my first crust from scratch and my apple pie recipe called for a 9" double pie crust which considering my baking knowledge wasn't very helpful. This recipe had enough dough not only to do the base but also for the lattice top that I needed for the pie. I followed the recipe and didn't make any changes. A reviewer suggested adding some sugar if it was to be used for a fruit pie but I don't think it needed it at all. My crust did start to get dark half way throughout the cooking time so I just lightly draped aluminum foil over the top to prevent it from burning and it came out perfect. This will be my go to crust not only for fruit pies, probably also for chicken pot pies too.

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Reviewed On: Oct. 8, 2011

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