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Recipe Reviews 4 reviews
Banana Berry Smoothie II
I actually like this recipe better without the honey. I also added ice like some of the reviewers suggested and used only half a banana. Next time, I think I'll use the whole banana because I couldn't really taste the banana that much. I also used almost 1 cup of vanilla yogurt. Yummy!

2 users found this review helpful
Reviewed On: Jun. 9, 2010
Firecracker Grilled Alaska Salmon
My fiance said it was the best thing I have ever made! I used chili powder instead of the chili pepper flakes and a little more garlic than the recipe calls for you. It was 1 pound of salmon and I broiled it for 25 minutes. I also only had time to marinate for about 20 minutes, but it came out delicious. I put it in a glass dish and flipped it upside down so the skin was on top while I was marinating it and then flipped it over so the skin was on the bottom for the broiling.

1 user found this review helpful
Reviewed On: Aug. 30, 2009
Baked Haddock
This recipe is delicious! I am not much of a cook and this recipe is very easy and simple. Instead of all milk, I used one egg (and the rest milk). I used panko bread crumbs. I also sprayed the pan with Pam. It really helps it to not stick to the pan when it's done. I put it in the oven for exactly 15 minutes. The smell is very appetizing and the taste is light and buttery (I didn't even think those could go together!) It was so good, I made it again the next night. Definetely a keeper!

1 user found this review helpful
Reviewed On: Feb. 19, 2009

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