pr2006 Recipe Reviews (Pg. 1) - Allrecipes.com (13684592)

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Herb Rubbed Sirloin Tip Roast

Reviewed: Sep. 30, 2014
This is a delicious recipe! I bought a 6.7 lb top sirloin roast from Costco and doubled the spice blend. I also did not have any garlic powder or onion powder so I just used 5-6 garlic cloves that I put through a garlic press as a substitute. The drippings also made a yummy gravy.
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Good Old Fashioned Pancakes

Reviewed: Apr. 18, 2009
best pancake recipe i have ever made! added a touch of vanilla.
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2 users found this review helpful

Slow Cooked Corned Beef for Sandwiches

Reviewed: Mar. 19, 2011
This was really good! I used only 1 beer- Bud Light, both spice packets, and a lot less peppercorns but it came out wonderful!
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German Spaetzle Dumplings

Reviewed: Jun. 7, 2011
I used a baggie with hole cut in the corner to make the dumplings. I cut the hole a little too big but they were still tasty.
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5 users found this review helpful

Blonde Brownies I

Reviewed: Jul. 19, 2013
I love this recipe! I added extra walnuts and butterscotch chips, yummy.
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Beer Pancakes

Reviewed: Mar. 29, 2009
Just finished eating these for breakfast. Interesting flavor- in a good way. used bud light. wished the pancakes would have browned up more than they did. I also made the mistake of using beer from the fridge so the butter coagulated in the batter. I just realized i forgot to add the egg(yikes). Maybe that is why it didn't turn out very brown.
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Kalua Pig in a Slow Cooker

Reviewed: Feb. 1, 2009
very good, easy and economical. this was the 1st recipe i tried from this website and i have loved every recipe from this site so far and this is by far the best recipe website!
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2 users found this review helpful

Baked Kale Chips

Reviewed: Apr. 11, 2009
Yummy! I took another reviewers suggestion and added some soy sauce. Tossed the kale leaves with the soy, oil and a little salt. It is a great way to get your vegies!
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1 user found this review helpful

Winter Melon Meatball Soup

Reviewed: Mar. 19, 2011
I didnt like the sweetness and i used only 1/2 the sugar called for in the meatballs. I will make it again but i think i will omit the sugar all together and use only egg whites in the meatballs.
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6 users found this review helpful

 
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