This is a really great recipe. I used Peppermint "Bites" for this but would also use Jr. Mints. Instead of wrapping the dough around the mint, I just pushed one into the top of the dropped dough. This way they came out perfect, no leaking and a great big mint-chocolate centre. I do not use the icing sugar as it would be hard to roll this batter into a ball. I drop by TBSP onto a cookie sheet so it makes about 18 cookies. Really easy and very yummy. Try it!
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This is a really great recipe. I used Peppermint "Bites" for this but would also use Jr....