Very nice! I hadn't ever made potato soup, and really couldn't recall ever eating it before so I didn't know what to expect, but this was great! I thought maybe it would be thicker than I would like, but it's not, it's nice and soupy. I also was concerned it would be too garlicky, but it's not (although my immersion blender didn't do that great of a job and I did end up biting into an entire clove of garlic.. that was a little garlicky!) I didn't have leek, so I added one green onion at the onion and garlic cooking stage, and then garnished with two more green onion, which I wish I hadn't done, as it was a bit weird to bite into raw onion in a soup. The only other thing I did was to add about 3/4 tsp of crushed red pepper flakes for kick, and also crumbled up one piece of bacon on top, but that wasn't even necessary, the soup alone would have been great. Very tasty, thanks Ken!
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Very nice! I hadn't ever made potato soup, and really couldn't recall ever eating it before so...