Home Town:
Chih., Mexico,
Arizona,
USA
Member Since:
Jan. 2009
Cooking Level:
Intermediate
Cooking Interests:
Baking, Grilling & BBQ, Slow Cooking, Mexican, Mediterranean, Low Carb, Healthy, Dessert, Kids, Quick & Easy, Gourmet
Hobbies:
Gardening, Walking, Photography, Reading Books, Charity Work
I'm a happy mom to two sweet beautiful girls ages 4 & 6 yrs. old married to a wonderful ( a little crazy too) man, we just celebrated our 10th year anniversary :). I love to cook and I'm always changing some ingridients in a recipe in order to make them healthy for my family but I especially love to bake althou I always end up giving most of it away otherwise I will be as wide as my kitchen table :(. Last year I planted and herb garden, basil, thyme, chives, parsley and oregano and since I was succesful with that this year we are building a raised bed for my veggies(tomatoes, zucchini and egg plant) sooo looking forward to cooking with fresh herbs and veggies this summer.
My favorite things to cook
My mom's albondigas soup and red cheese enchiladas also enchiladas verdes by gema (recipe found on this web site)my hubby loves to grill jucy steaks, chicken and carne asada I absolutely love to grill vegetables (whith delicious recipes I've found on this web site)Italian and chinese food are among our favorites too,I recently started cooking Thai food and so far we've liked it. Salads, soups, chocolate cake, coffee cakes, muffins, cookies ....
My favorite family cooking traditions
Tamales during Christmas, pozole, menudo
My cooking tragedies
Too many to count, when my family doesn't eat what I cook