Time To Make Changes - Oat for Oat Blog at Allrecipes.com - 278905

Oat for Oat

Time to make changes 
Jul. 6, 2012 6:07 am 
Updated: Jul. 10, 2012 10:26 am
When something is working well you should not attempt to do anything. That is the advice that most people follow when they know something is wrong but have no idea how to make it any better for themselves.  One of my recipes for Italian Stewed Tomato Spice cake was saved by many cooks but has not been tried by anyone yet.  I took it upon myself last evening to make the cake once again with a different approach that I hope will have cooks coming to my rescue and telling me that the changes made the cake a winner and is now on the most wanted recipe list for all those cooks and bakers out there that are looking for that dessert that will make it their favourite for days to come.  One day soon my frozen berries will be made into something delicious for everyone to check out but that will be awhile yet so hold on to your spoons and something good will come your way.  I hope everyone has a great weekend and enjoy your time in the sun.  
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Member Since
Jan. 2009

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Cooking Interests
Baking, Healthy, Dessert

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About Me
I am a single male who enjoys cooking main dishes and baking pies,cakes and cookies for myself and others. I have short order cook training that I took in College and some practical experience at home and restaurants. I have a cat named Christopher who lives with me in my trailer in Slocan,B.C.
My favorite things to cook
My favorite things to cook are Macaroni and cheese, Pumpkin Pie, Lemon Meringue Pie, Spaghetti with tomato sauce, cheese omelet, and carrot cake
My favorite family cooking traditions
In my family we cooked mainly english meals which I did enjoy while growing up at home. We always had roast beef and potatoes on Sunday and Fish and Chips during the week. We always had eggs and bacon on Saturday morning and Pancakes on Sunday morning.
My cooking triumphs
I have made several pies consisting of pumpkin, lemon meringue and bacon quiches that have always turned out fantastic for me and I get good reviews
My cooking tragedies
My one pie that I made in Highchool did not make it home instead it ended up on our driveway when I dropped it accidentally while getting out of my friends car which I really felt bad about since I could not eat it.
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