KellyCO Recipe Reviews (Pg. 1) - Allrecipes.com (13681257)

cook's profile

KellyCO

Reviews

Photos

Menus

 
View All Reviews Learn more

Sausage Pasta

Reviewed: Mar. 14, 2013
I really enjoyed the recipe, my boyfriend said it was the best meal I ever made lol. I followed instructions exactly, except used slightly less chicken broth as previous reviewers said it was a little too liquidy , and used fresh spinach, which i think also cut down on the liquid amount. I also used a TON of red pepper flakes, just cuz i like things spicy. Super easy, good and fast.
Was this review helpful? [ YES ]
0 users found this review helpful

Bacon Ranch Pasta Salad

Reviewed: May 13, 2012
This was overall good. I felt like there was too much mayo in it though, in the future I would cut down on that amount. Maybe I would use some plain greek yogurt in its place. Others seemed to enjoy it a lot though.
Was this review helpful? [ YES ]
2 users found this review helpful

Homemade Black Bean Veggie Burgers

Reviewed: Feb. 12, 2012
these did not hold for me at all, and I even added more breadcrumbs. I'm not sure what everyone else is doing but it definitely didn't work for me.
Was this review helpful? [ YES ]
1 user found this review helpful

Spaghetti Squash I

Reviewed: Feb. 10, 2012
This was pretty good, it was my first attempt at spaghetti squash so I was not sure what to expect. I guess i was expecting softer "noodles" since everyone claimed this to be just like spaghetti, but they are hard (unless I did it wrong). The flavors were good though! I think next time i'll add sauteed spinach and mushrooms too.
Was this review helpful? [ YES ]
1 user found this review helpful

World's Best Lasagna

Reviewed: Oct. 14, 2011
Holy moly- you are not lying! This is the best lasagna. I make the sauce ahead of time, and then make the lasagna on a later day- that way it doesn't seem to take so long. I wish JohnChandler would post more recipes :)
Was this review helpful? [ YES ]
2 users found this review helpful

Ratatouille Bake

Reviewed: Aug. 9, 2011
I really enjoyed this meal. Followed directions exactly, except i forgot to buy the can of tomatoes, so I used 3 chopped tomatoes and added some vegetable broth for more liquid for the vegetables to boil. The one down side is it really is a lot of prep work- dicing all the vegetables
Was this review helpful? [ YES ]
2 users found this review helpful

Party Pinwheels

Reviewed: Aug. 1, 2011
I thought this was really good. I used jalepeno cheddar tortillas instead of regular ones, because I hate the taste of plain tortillas and I think they look tastier with different colored tortillas. It did however seem to make way too much of the cream cheese mixture, but that's okay because i used it as a veggie dip for the next couple of days. I also omitted the cheese just to save on calories. Really good!
Was this review helpful? [ YES ]
4 users found this review helpful

Easy Mexican Casserole

Reviewed: Apr. 3, 2011
i was a little disappointed with this. The ingredients made me think it would be really good, but i actually found it a bit bland, and it did not hold together well. I think there was too much sour cream (could probably 1/2 that) and not enough spices.
Was this review helpful? [ YES ]
2 users found this review helpful

Slow Cooker Texas Pulled Pork

Reviewed: Apr. 1, 2011
I thought this was great, followed recipe exactly except the only pork i could find was a 4 lb pork loin roast, and it tasted great! Cooked on slow for 10 hours, shredded it, put it back in for another 30 minutes or so. After i shredded it, i poured out probably 1/3 of the liquid though. GREAT!
Was this review helpful? [ YES ]
3 users found this review helpful

Suki's Spinach and Feta Pasta

Reviewed: Feb. 21, 2011
Delicious and super easy. I only had 4 oz of feta, and it was still great.
Was this review helpful? [ YES ]
2 users found this review helpful

Classic Egg Salad

Reviewed: Feb. 21, 2011
Very simple and good, although I did add about a tablespoon of mustard to it too!
Was this review helpful? [ YES ]
2 users found this review helpful

Slow Cooker Pulled Pork

Reviewed: Feb. 3, 2011
The pork turned out very moist and tender, but, I could taste too much rootbeer. I guess that is to be expected by the ingredients, just don't be surprised that it is REALLY rootbeer-y
Was this review helpful? [ YES ]
3 users found this review helpful

Beef and Bean Chimichangas

Reviewed: Oct. 15, 2010
I thought this was good, but was expecting more. There was nothing to dislike, but wasn't the best Mexican i have ever made. They did not crisp as I would have liked them to. Maybe next time I will do as other reviewers and "fry" it on both sides first? Also, next time I would add maybe some pork green chili, or enchilada sauce at the very end of the cooking time.
Was this review helpful? [ YES ]
2 users found this review helpful

Asian Chicken Salad

Reviewed: Oct. 11, 2010
Very good salad. I agree with other reviewers that you must use the sesame oil, but I think you could use less, as it is a very strong taste. Also, I ould just buy the La Choy noodles as opposed to making the rice noodles, to much work! Over all very good though.
Was this review helpful? [ YES ]
1 user found this review helpful

Bow Tie Pasta with Sausage and Sweet Peppers

Reviewed: Sep. 17, 2010
Awesome, simple recipe! I just added in some onions and red bell peppers too. So good!! Thank you!
Was this review helpful? [ YES ]
4 users found this review helpful

Slow Cooker Beef Stew I

Reviewed: Feb. 17, 2010
This stew was pretty good, however, the cooking time I think was too long. My meat ended up kind of falling apart, and some of it even burned a little bit! In general though, a really good stew
Was this review helpful? [ YES ]
3 users found this review helpful

Cashew Chicken Casserole

Reviewed: Jan. 19, 2010
Wow, I really did not like this at all, especially for all the work and ingredients needed. I could taste way too much of the soup.
Was this review helpful? [ YES ]
3 users found this review helpful

Chicken Enchiladas with Creamy Green Chile Sauce

Reviewed: Jan. 30, 2009
This recipe was great, and really pretty simple! I only made a few minor changes. I added salsa and Jalepenos to the filling, and added garlic salt and cumin to the sauce. Also, I would probably not use as much oil to soften up the tortillas as suggested, I think it was way too much, probably half that would be plenty so the tortillas don't fall apart. Also, we didn't have a big enough pan really to fit all the enchiladas, so it was more like a casserole, but I think with a bigger pan they would have been a tad more crispy.
Was this review helpful? [ YES ]
1 user found this review helpful

 
ADVERTISEMENT
Go Pro!

In Season

Passover Celebration
Passover Celebration

Celebrate Passover with Jewish main dishes, desserts, and traditional holiday foods.

Easter Lamb, Ham, and More
Easter Lamb, Ham, and More

Choose your Easter dinner main dish from hams, savory lamb, and over 150 more recipes.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States