Frozen Vegetable Stir-Fry
Made this stir-fry tonight with grilled asian chicken and fried rice. It was awsome!!! I did use fresh vegetables however, i.e. broccoli, red bell pepper, onion, celery and water chestnuts. I was going to use fresh garlic but I forgot it (didn't miss it a bit), after stir frying the vegetables I added a small amount of water covered and steamed for a few minutes, added the water chestnuts in the last minute to heat them. This is now my go to stir-fry recipe. I have been looking for a good one for a long time, but the search is over.
Thanks for sharing.
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Jun. 3, 2014