melissaporcelli Recipe Reviews (Pg. 1) - Allrecipes.com (13679505)

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Grilled Marinated Swordfish

Reviewed: Sep. 5, 2009
This recipe was great and easy! I followed it exactly and marinated the steaks for approximately 6 hours. They were grilled to perfection with great flavor and very juicy. My boyfriend wants to eat these at least once a week! I made the marinade and he did the grilling.
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Yummy Honey Chicken Kabobs

Reviewed: May 3, 2010
These were super easy to make and delicious!! My boyfriend really loved them as well and he doesn't typically like chicken breast. I will be using this recipe a lot this summer! I did take advice and add pineapple and mushroom to the mix.
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Quick and Easy Chicken Noodle Soup

Reviewed: Oct. 11, 2010
This is easy to make and tastes amazing! I did add garlic and parsley - those were the only changes I made. This will be my new chicken noodle soup recipe!
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1 user found this review helpful

Apricot Chicken

Reviewed: Feb. 8, 2011
This recipe is great! I didn't use the microwave at all - instead sauteed the chicken with lots of veggies (broccoli, sugar snap peas, baby corn, onion, green pepper and mushrooms) and made the sauce stove top. It was delicious and really easy. I added red pepper flakes and asain chili sauce because we like things spicy! Next time I'll add even more spice, it can take a lot because it's really sweet. Served with white rice and my boyfriend ate it all and loved it. Thanks!
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Artichoke & Spinach Dip Restaurant Style

Reviewed: Oct. 11, 2011
Made this for a birthday party and everybody absolutely loved it! It really did taste like dip from a restaurant. I've never tried it with mayo / sour cream - but I do know this is amazing.
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Bacon Water Chestnut Wraps

Reviewed: Oct. 11, 2011
Love this recipe, it turns out great everytime!! I don't use the mayo / chili sauce - instead I just use brown sugar and ketchup. I like it that way, the sweet goes really well with the saltiness of the bacon. Will be making this again and again.
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4 users found this review helpful

Spinach Dip with Water Chestnuts

Reviewed: Oct. 11, 2011
Turns out great everytime I make it! This recipe is def. a keeper and I'll be making it over and over again.
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3 users found this review helpful

Amy's Delicious Turkey Burgers

Reviewed: Oct. 11, 2011
I've tried a lot of turkey burger recipes from this site - and this is by far the best one. We love the flavor. I do add a teaspoon of light sour cream as I think it helps keep the turkey super moist. Other than that, I make them as is and love them.
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Taco Seasoning I

Reviewed: Oct. 11, 2011
This is better than the packaged taco seasoning I buy. I will be using this almost everytime I make taco's, it's so good and I always have all the ingredients on hand.
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3 users found this review helpful

Six Can Chicken Tortilla Soup

Reviewed: Oct. 11, 2011
I can't believe it - but we absolutely loved this soup! It was incredibly easy and so good. I will say, that I could tell the soup was made from canned goods, it did just have that taste a little bit. I also added a can of cream of chicken soup in place of the broth as others reviewers suggested. Will be making again when I'm in a jam.
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3 users found this review helpful

Awesome Slow Cooker Pot Roast

Reviewed: Oct. 11, 2011
Yum! This pot roast is great. I will def. be making it again. The only complaint I have is that it was just a little bit rich and heavy. It's great for a cold winter night though.
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2 users found this review helpful

Pollo Fajitas

Reviewed: Oct. 11, 2011
This recipe sounded pretty crazy to me when I first read it, but it is so good! It will absolutely be my chicken fajita recipe moving forward. Simple to make but the taste is super authentic. Thanks!
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Acorn Squash

Reviewed: Oct. 11, 2011
Yum, love acorn squash like this in the Fall.
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Baby BLT

Reviewed: Oct. 11, 2011
These were a hit at the party we had! So good and so cute, but I'm not sure I'll put the effort in again anytime soon. It really takes a lot of patience to spoon / get out the middle of the tomato.
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Baked Scallops

Reviewed: Oct. 11, 2011
These are super yummy! I've only made them once and they turned out perfectly.
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Buffalo Chicken Dip

Reviewed: Oct. 11, 2011
Always good and will make again! Be careful not to burn in the beginning, that happens to me once in awhile and it makes the dip horrible.
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Absolutely Fabulous Greek/House Dressing

Reviewed: Oct. 31, 2011
Love this dressing - it was simple to make and amazing! I used it as a dressing and a marinade for chicken, the chicken tasted awesome and it only sat in the dressing for a few minutes. This will be my go to whenever I'm craving Greek, yummy!!
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Yakisoba Chicken

Reviewed: Mar. 31, 2010
I have to be honest... I made lots of changes to this recipe, but it was outstanding!! I used the ground fresh chili paste with garlic and added an extra teaspoon or so, I added a splash of teriyaki and miran to the soy sauce, and I added many fresh vegetables, including baby corn, sugar peas and water chestnuts. I also added a 1/4 cup of chicken broth at the end to get more sauce. I will be making this a lot - my boyfriend couldn't stop eating it, it was addicting!
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3 users found this review helpful

Spicy Turkey Burgers

Reviewed: Apr. 3, 2010
This is the best turkey burger I've ever had! We will be making these all summer on the grill. My boyfriend doesn't like turkey burgers and he absolutely loved these. Very moist and full of flavor! Kept recipe exactly as is.
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Shrimp and Asparagus

Reviewed: Mar. 30, 2010
Yum, this is great! I followed the recipe exactly and added all of the butter. So good. I love this recipe but since it has so much butter, I'll only make it once in a great while!
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