Alfie Profile - (13677897)

cook's profile


Home Town:
Living In: Minneapolis, Minnesota, USA
Member Since: Jan. 2009
Cooking Level: Expert
Cooking Interests: Baking, Italian, Dessert
Hobbies: Scrapbooking, Gardening, Camping, Fishing, Reading Books, Music
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Eastview Marching Band
Eastview High School Marching Band
About this Cook
My inspiration to cook came from my Grandmother who was a caterer when she worked, and also my mom who makes all the yummy and delicious things in the world!
My favorite things to cook
*Cookies *Apple Crisp *Monkey Bread *Ice Cream *Fruity Doofers *Popovers *Granola *Pasta *Veggies
My favorite family cooking traditions
Every year my family and I make a bunch of Christmas cookies and then we hoard them...In Our Stomachs!
My cooking triumphs
-Chicken Pot Pie -Apple Pie -Gnocchi
My cooking tragedies
When i was about 8 or 9, i was baking a lemon Bundt Cake. I was Super excited and so I put the pan (w/ batter in it) in the oven to bake and i came skidding back into the kitchen at the timer and pulled my cake out of the oven and let it cool for a few minutes and then I started to take it out of the Bundt pan. It didn't work so well so instead of having a cake, I had a ball of Baked Lemon Cake mix. But it was good with the frosting!
Recipe Reviews 10 reviews
This was a very hearty and delicious veggetable meal, but there really wasn't that much flavor except for the natural flavor of the veggies. I experimented with various cheeses and seasonings and found that there has to be more seasoning. This was good but I warn you that you should put in a lot of cheese and seasoning to make it really tasty.

2 users found this review helpful
Reviewed On: Feb. 10, 2011
The Best Rolled Sugar Cookies
WOW! Really amazing. Delicious cookie dough and even better cookies! I put my cookies through a cookie press and they turned out great. Even the day after they are really soft and chewy. These are really amazing cookies. Thank you so much!

1 user found this review helpful
Reviewed On: Dec. 3, 2010
Oreo(TM) Cookie Bark
This is very delicious, but quite difficult to make (I don't know if I did something wrong but...). I had to melt the chocolate in a saucepan because the microwave took too long and then in the sauce pan I had to add touches of vegetable oil so that the chips would melt willingly. Even though it was difficult to create; It is very good and I have to give out the recipe so many times! All in all very good, but will try to prep it easier next time! Merci beaucoup, pour une recette fantastique!

1 user found this review helpful
Reviewed On: Nov. 13, 2010

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