GELLER91 Recipe Reviews (Pg. 1) - Allrecipes.com (1367755)

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Salad with Prosciutto and Caramelized Pears and Walnuts

Reviewed: May 29, 2001
Excellent recipe. I used balsamic vinegar instead of white. I would also cut down on the amount of oil. I made the dressing a day a head. Wait to put salad together until you are ready to eat otherwise it will wilt. I will make again.
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