joshandsarah Recipe Reviews (Pg. 1) - (13674958)

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Bacon Wrapped Chicken

Reviewed: Aug. 17, 2011
Awesome recipe! It was definitely a hit. Next time, I will probably cut the cream of chicken mixture in half. I felt like the flavors were dampened by the sauce. I also agree that partially cooking the bacon was definitely the way to go. And I only had chicken thighs on hand, which worked just fine and I didn't have to pound the chicken as it was already thinner than breast meat. Overall, a great recipe! We will definitely have it again!!
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Taco Pie

Reviewed: Nov. 24, 2010
My whole family loved this recipe, including my 1 year old. I doubled the ground beef because the bits in my family are big meat eaters, and it still fit in the 8x8 pan. I mixed the sour cream and the meat together. Next time I will add a layer of salsa on top of the meat/sour cream. Very tasty and easy to whip together!
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