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Chicken Thigh Fricassee with Mushrooms and Rosemary

Reviewed: Jan. 13, 2011

Followed the directions to a "t" as a barometer for this first try. Overall the flavor was outstanding. However with just a baguette I felt it was lacking. I will review the "reviews" to see what others might have used to bolster this recipe and give it more substance. Will definitely do this one again.

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Steff's Shepherd Pie

Reviewed: Dec. 20, 2010

Super and easy to make. Nice variation of Shepherds Pie. My kids loved it. I sauteed the onions with the beef and added garlic as well. Otherwise followed the recipe as provided. Tabasco on my serving was nice.

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2 users found this review helpful

Roasted Potatoes with Greens

Reviewed: Apr. 11, 2010

Rosemary adds flavor but had to add more salt and I am not a salt person. Probably do this again and add more herbs.

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Spinach Tomato Tortellini

Reviewed: Mar. 27, 2010

Very good. I added more cheese, grilled chicken and spinach. Will do this again for sure.

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Spicy Beef Curry Stew for the Slow Cooker

Reviewed: Jan. 14, 2010

Great taste when made as the recipe described. I would like the sauce to be a little thicker though. I might add carrots and potatoes next time to make it a bit more hearty.

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1 user found this review helpful

Southwest Chicken

Reviewed: Jan. 9, 2010

I added chopped red onion as I cooked the chicken. I also marinated the chicken in a lime/chipotle marinade with a little onion powder and chili powder. I also substituted Rotel for my diced tomatoes. Overall this was outstanding for such a quick meal. I served over spanish rice.

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Spicy Chipotle Turkey Burgers

Reviewed: Sep. 9, 2009

I thought this recipe was a little bland for my taste as I expected a little more spice. Over all it is easy to make... Not sure I would make this one again.

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Super Grouper

Reviewed: May 16, 2009

Not bad but not what I expected from the reviews that I read. Not sure if I would make this again or not. It was rather easy to make.

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Flatlander Chili

Reviewed: Dec. 28, 2008

Very good... I little runny for my taste, but I will add more beans next time or take someone else's suggestion and add a can of diced tomatoes.

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Easy Tilapia with Wine and Tomatoes

Reviewed: Aug. 24, 2008

Simple and easy... I will use fresh basil next time!

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Chicken Cordon Bleu II

Reviewed: Mar. 9, 2008

Not bad... should have added something to it to give t a bit more flavor or spice. Fairly easy though.

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Pork Chops with Blue Cheese Gravy

Reviewed: Mar. 9, 2008

My wife and I made this recipe before but decided to make it for a family vacation with my in-laws who are very picky eaters... We only brought enough for the adults... this was a mistake as all the nieces and nephews LOVED the sauce! A keeper for sure!

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