jensig Profile - (13672446)

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Recipe Reviews 12 reviews
Belle's Hamburger Buns
This is now going to be our go-to HB recipe. Nice crisp outside, soft inside. Thanks!

0 users found this review helpful
Reviewed On: Jan. 27, 2011
Easy Roasted Red Pepper Hummus
This was WAAAY too much tahini for me, and I think I'll also reduce the lemon juice. I used (and liked) 1 T. of tahini. I tried 1/4 c. lemon juice, but I think that's still too much. Also needed to add 1/2 t. salt after rinsing the beans. Might try roasting the garlic next time. This recipe gave me a base to start working from, but I will definitely continue to tweak.

2 users found this review helpful
Reviewed On: Nov. 5, 2010
Chicken Cordon Bleu II
Wow, this was fantastic. The only change I made was that I omitted the bouillon and used chicken broth instead of the white wine. The toothpicks were a little hard to see and quite difficult to get out while the chicken was hot. I think I'll try string instead next time. If you use toothpicks, be sure to count how many are in each piece.

3 users found this review helpful
Reviewed On: Aug. 11, 2009

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