chefshell Profile - (13672006)

cook's profile


Home Town: Sellersville, Pennsylvania, USA
Living In: Eagleville, Pennsylvania, USA
Member Since: Jan. 2009
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Mexican, Italian, Healthy, Vegetarian, Dessert, Kids, Quick & Easy, Gourmet
Hobbies: Scrapbooking, Hiking/Camping, Camping, Boating, Biking, Walking, Fishing, Photography, Reading Books, Music, Painting/Drawing
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Recipe Reviews 24 reviews
Martian Cookies
I just made these cookies, they are good. I substituted coconut oil for the butter. I also did change a few other things with what I had and did not have on hand. No choco chips, used craisons. I also didn't use the nuts. I added 1/2c coconut flakes. They are soft and just so good. Will definetly make these cookies again.

0 users found this review helpful
Reviewed On: Nov. 14, 2014
Tofu Parmigiana
This is the first time ever buying and making tofu, I like it; this recipe helped give me a great idea. Right now I have no oven only crockpot and grill. So I breaded the tofu, basically followed all directions, but instead of baking it I layered in my crockpot, with the sauce and cheeses. Both of my sons loved it just cooked with breadcrumbs. I can't wait to try it tonight for dinner. (still cookin)

1 user found this review helpful
Reviewed On: Jul. 9, 2014
Cabbage Fat-Burning Soup
I made this soup this morning, I have to say it is delish! I had to tweak it just a bit, cause I didn't quite have everything instead of celery I used up grilled corn and unfortunatly I did not have onion soup mix so I used Mrs. Dash. The cans of tomato had green chiles which I thought gave it just the right amount of heat. I love this soup.

1 user found this review helpful
Reviewed On: Jun. 6, 2014
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