JenSimon Recipe Reviews (Pg. 1) - (13671909)

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Grilled Salmon I

Reviewed: Aug. 4, 2013
We love this recipe. I never seem to have the lemon pepper so we just add Ginger and we never season the fish, we just put all ingredients into the ziplock and add the fish! This is so good! Thank you so much for the recipe.
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Eggs Benedict

Reviewed: Aug. 1, 2010
This was wonderful! Made just as written except I put sliced tomatoe on mine instead of candian bacon. It was heaven. My husband LOVED it too, he did candian bacon and tomatoe. Great flavors and VERY easy!! Thanks for sharing!
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