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The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.

Broccoli Chicken Casserole I

Reviewed: Sep. 8, 2009
This casserole is delicious and my family loved it (including one o our cats who even ate the broccoli!) After looking at the reviews, I took some of the suggestions. I used two cans of soup - 1 cream of mushroom and 1 cream of chicken. I also cut up the chicken into chunks. In place of the mayo I used 1/2 cup of milk and instead of 1 cup of cheese I used 2. I also added garlic to the soup mixture (I didn't measure tho, just added according to taste) and used bread crumbs instead of stuffing. I mixed everything but the bread crumbs and cheese together in a casserole dish, put the bread crumbs on top and then the cheese over that. I covered it with foil except for the last five minutes. It came out so moist and perfect!
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