MamaBear Recipe Reviews (Pg. 1) - Allrecipes.com (13668423)

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Cream Puff Cake

Reviewed: Apr. 15, 2011
Wonderful!!!! This is so good! I cant stop eating it. Thanks for the recipe! Followed the recipe exactly. You don't need to change anything.
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1 user found this review helpful

Burgundy Pork Tenderloin

Reviewed: Mar. 26, 2011
Fabulous! I added a bit more seasoning to the meat, but used all the same ingredients. I also took the advice of some the reviews and doubled the gravy. This turned out delicious! Will definitely make again!
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3 users found this review helpful

Easy and Elegant Pork Tenderloin

Reviewed: Mar. 26, 2011
I'm sorry..I followed the recipe exactly and I was really disappointed. It just didn't turn out for me.
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5 users found this review helpful

Fluffy French Toast

Reviewed: Mar. 26, 2011
Wonderful! I forgot to add the vanilla and it was still really good. Next time, it will be even better.
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0 users found this review helpful

Flank steak

Reviewed: Mar. 5, 2011
Darcie, Darcie, Darcie..This is wonderful!!! I love cooking with white wine and don't normally like soy sauce, but it was delicious in this. I will make over and over and over again. Thank you for sharing!
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2 users found this review helpful

Chocolate Cream Cheese Frosting

Reviewed: Mar. 5, 2011
This is sooo good and super easy for us beginners! It's super creamy! I followed the recipe exact. My only complaint and it's not a big one is that it's a tad bitter. I'm not a big chocolate eater so I think that next time I will use milk chocolate chips. I added a tiny bit more of the 10X sugar and a tad bit more cream to help with the bitterness. I made this icing for cake balls and it was soooo much better than the store bought stuff I usually buy. I am done with store bought chocolate icing. LOL
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0 users found this review helpful

Zesty Penne, Sausage and Peppers

Reviewed: Feb. 22, 2011
Yummy and so simple!!! I made this for a party. I made 3 pasta dishes and this was everyones favorite. I love vodka sauces which is why I love this one so much! Have made several times and and it never disappoints.
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4 users found this review helpful

Quick and Easy Alfredo Sauce

Reviewed: Feb. 22, 2011
Wonderful!!! this is so good and so easy! I've made other Alfredo recipes from this site, but this is by far the best!!! I made mine for a party. I took the advice of other AR cooks and made the base the day before. Right before my party, I added the Parm cheese and added chicken (I cooked previously as well). It was delicious. I'm not a huge garlic fan so I used a little less. Also, some people commented on the cream cheese flavor...I didn't tast it at all.
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1 user found this review helpful

Fried Ice Cream

Reviewed: Dec. 21, 2010
This was so good!!! Once finished, drizzle with honey or caramel...Sooooo good!
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5 users found this review helpful

Creamy Au Gratin Potatoes

Reviewed: Dec. 21, 2010
These were really good, but I think they can use a little tweaking. 1-I think that sharp cheese or a mix of cheeses would taste better than just the cheddar. It would give it more of a bold flavor which I like. 2- Also more salt and pepper is a MUST! I followed the recipe and felt it was under seasoned. 3- I took the advice from other another reviewer and did an extra 1/2 recipe of the cheese sauce. 4- After they are done cooking, let them sit for a few minutes before serving. In the oven, mine looked really runny. After they sat for a few mins they thickened up and were great!
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2 users found this review helpful

 
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