BRUCE Profile - (13666568)

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Member Since: Feb. 2009
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Recipe Reviews 4 reviews
The Best Parmesan Chicken Bake
I followed the recipe to a "T" & it was just great & I got lots of compliments on how it turned out - especially how tender the chicken was - Thanks

0 users found this review helpful
Reviewed On: Apr. 7, 2013
Deviled Eggs
I thought this was a good basic recipe. I always add A grated spear of a kosher Dill pickle & a few shakes of garlic powder as well as onion powder. If using fresh grated onion - use less salad dressing or mayonaise. I also grate up a 6-8 medium black olives if I have them on hand.

5 users found this review helpful
Reviewed On: Apr. 8, 2012
Salmon Patties I
I changed this redcipe to fresh mashed salmon - There is a world of differnce with fresh. I sauteed the 1 LB FRESH salmo to get hte skin off & mashed it up & added minced fresh galrlic (1 clove) & (1TBSP-parsley & (2 TBSP-celery) & )1/4 C-onion - sdded the Egg & Breadcrumbs - & brownwed in a frypan with a little oil.

19 users found this review helpful
Reviewed On: Aug. 28, 2010

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