Flipper Recipe Reviews (Pg. 1) - Allrecipes.com (13662803)

cook's profile

Flipper

Reviews

Photos

Menus

 
View All Reviews Learn more

Beef Tenderloin in Creamy Porcini Sauce

Reviewed: Feb. 17, 2009
Very flavorful.I was a little disappointed with the consistency of the sauce and would most likely use a roux next time to thicken it a bit. Using the pan drippings is a great help, perhaps a little bordeaux or port for added flavor as well. I would serve this with garlic mashed potatoes rather than the roasted ones in the recipe. Additionaly, some pasta would also go very well. I made the mistake of cutting the tenderloin medallions too thin (1/4 inch) and would go to 1/2 inch next time. Easier to keep them medium or medium rare. All in all, a good recipe and we will enjoy it again. Note: The leftovers heated up the next day had a more intense flavor!!
Was this review helpful? [ YES ]
2 users found this review helpful

 
ADVERTISEMENT
Go Pro!

In Season

Fresh Summer Meals
Fresh Summer Meals

Enjoy the bright days of summer with easy recipes.

Do Healthy Your Way
Do Healthy Your Way

Low-fat, low-carb, paleo, vegan. Get recipes for your lifestyle.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States