Flipper Recipe Reviews (Pg. 1) - Allrecipes.com (13659588)

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Bavarian Sauerkraut

Reviewed: Feb. 15, 2014
Loved the flavor. I would do this again any time
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1 user found this review helpful

Yummy Pork Noodle Casserole

Reviewed: Nov. 19, 2011
We thought it as great! We didn't have any cream of chicken soup, so we used cream of asparagus. What an outstanding flavor. This basic recipe would work with nearly any meats ( Pork, Chicken, Tuna ) as well as a variety of cream soups and vegetables. Use your imagination and you are sure to get a ht
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0 users found this review helpful

Yummy Pork Noodle Casserole

Reviewed: Nov. 19, 2011
We thought it as great! We didn't have any cream of chicken soup, so we used cream of asparagus. What an outstanding flavor. This basic recipe would work with nearly any meats ( Pork, Chicken, Tuna ) as well as a variety of cream soups and vegetables. Use your imagination and you are sure to get a ht
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9 users found this review helpful

Chicken Breasts in Caper Cream Sauce

Reviewed: Oct. 2, 2011
Tasted great. I made it a second time with pork chops instead of chicken and it was another hit!
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1 user found this review helpful

Texas Style Bacon, Beans and Eggs: Black Bean Chilaquiles

Reviewed: Oct. 2, 2011
Hearty and full of flavor. Lots of heat as well. Everyone in the family loved it!
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0 users found this review helpful

Golden Sweet Cornbread

Reviewed: Jun. 18, 2011
Thos one is a keeper. I added some diced Jalapeno for added flavor and I suspect you could add poblanos, kernel corn or any other vegetable to kick it up a notch!
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0 users found this review helpful

Golden Sweet Cornbread

Reviewed: Jun. 18, 2011
Thos one is a keeper. I added some diced Jalapeno for added flavor and I suspect you could add poblanos, kernel corn or any other vegetable to kick it up a notch!
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2 users found this review helpful

Asparagus Quiche

Reviewed: Jun. 18, 2011
As ggod as it claims
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2 users found this review helpful

Bourbon Glazed Carrots

Reviewed: Jun. 18, 2011
Everyone raved about this at Dinner Club- They were even better on day two after mashing and served as a puree
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0 users found this review helpful

Grilled Cilantro Salmon

Reviewed: Jun. 18, 2011
The rest of the family thought it was great. I thought it was good. Used less honey than requested and suggest adding a little spicy heat.
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3 users found this review helpful

Brined Herb-Crusted Turkey with Apple Cider Gravy Recipe : Anne Burrell : Food Network

Reviewed: Jan. 9, 2011
Pretty good and very moist turkey, however, it just seemed to be too much with the herbs. Too many falvors going on for me.
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1 user found this review helpful

Mexican Style Cornbread

Reviewed: Jan. 9, 2011
I can only give it three stars. I followed the recipe to a tee and, while it was very tasty, the bread seemed to be very dense. It was not the cornbread I was looking for, as we prefer something a little lighter and sweeter. If you are looking for a heavy savoury cornbread, rthen this may be for you.
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8 users found this review helpful

World's Best Lasagna

Reviewed: Jan. 31, 2010
Not sure this means anything considering the other 3000+ reviews say it all. Hats off to the chef who figured this out! My first try at Lasagna and everyone in the family raved about it.
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2 users found this review helpful

Devil's Steak Sauce

Reviewed: Sep. 8, 2009
This is a wonderful steak sauce. I doubled the recipe after using 5 shakes of Tabasco sauce as opposed to five drops. I increased everything 2 times and left the additional Tabasco out. It is now perfect! It has a lot of flavor and just the right amount of kick in the finish. Cudos to the submitter!
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1 user found this review helpful

 
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