BOOTREE Recipe Reviews (Pg. 1) - Allrecipes.com (1365921)

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Light and Creamy Brown Sugar and Chocolate Frosting

Reviewed: Jun. 16, 2010
AWESOME!!!!!!!! Love it and I disagree with some of the other comments that it doesn't have enough chocolate flavor. However you should double the recipe at least. Thanks I can't wait to use it over and over again:)
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3 users found this review helpful

Chocolate Chip Cheese Ball

Reviewed: Dec. 21, 2009
Very good. I read the other reviews before I made this and made some of the changes suggested like 1 c. powdered sugar and 3 Tbs. brown sugar. Also I rolled mine in toffee bits instead of nuts for those that don't like nuts or allergic. And I put mine in the freezer for about an hour before I rolled it into a ball and then placed it back in the freezer until I was ready to serve it. I only rolled it in the toffee bits right before serving as well. I didn't find it hard to manage at all. Hopefully that helps those that had trouble getting it into a hard ball. Everyone loved it!!! I am going to make this again for sure:-)
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6 users found this review helpful

Turkey Dumplings

Reviewed: Dec. 14, 2009
Very good but I definitely tweaked the recipe as per the other reviewers. I don't agree with the amount of liquid specified in the recipe. I went with the other reviewers and used chicken broth and water and added as needed which turned out to be more than 3 cups total. Plus I added additional seasonings to taste. I like the dumplings but next time might make some homemade noodles to go with it or dumplings from bisquick and see how that tastes. Good idea though with a little tweaking.
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0 users found this review helpful

Teriyaki Pork Tenderloin

Reviewed: Jul. 22, 2008
Really good and I was only able to marinade it for an hour can't wait to try it when it has marinaded longer.
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0 users found this review helpful

French Toast Casserole

Reviewed: Nov. 11, 2007
Very good....I also did tweak it somewhat with more bread and added cream cheese and syrup. Very tasty!!
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Smothered Green Beans

Reviewed: May 1, 2006
Awesome Awesome.......we did add a bit more water and some beef bouillon for some added flavor and it was a hit!! Will definitely use this recipe again.
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1 user found this review helpful

Chicken Kisses

Reviewed: Aug. 4, 2003
This was pretty good. Not my favorite but my family liked it. I would make it again.
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4 users found this review helpful

Drunken Chicken

Reviewed: Aug. 4, 2003
It was alright but wouldn't make it again. I found that the chicken was dry.
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3 users found this review helpful

Heavenly Potatoes and Ham

Reviewed: Feb. 10, 2003
It was alright, not sure if I will make it again though.
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1 user found this review helpful

Buttery Cooked Carrots

Reviewed: Feb. 10, 2003
Yum! Make them all the time:)
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0 users found this review helpful

Baked Potato Soup I

Reviewed: Feb. 10, 2003
Didn't like it way to thick for me!
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1 user found this review helpful

Honey Garlic Ribs

Reviewed: Feb. 10, 2003
Love em!!! I don't understand where you get the sauce to put over the rice but I don't care they are still yummy:)
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2 users found this review helpful

D's Famous Salsa

Reviewed: Nov. 15, 2002
Love this!!!
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0 users found this review helpful

Tater Tot Bake

Reviewed: Nov. 15, 2002
It was alright but not something I would make again.
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0 users found this review helpful

 
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